Heinrich, Out of the Dark Blaufränkisch, Burgenland, Austria

Who - Gernot & Heike Heinrich
Where - Burgenland, Austria
What - Red Wine -  Blaufränkisch
When - 2023
How  - Biodynamic, whole bunch, 7 day maceration, gentle press into amphorae where spontaneous fermentation occurs, matured in amphora for ten months, unfined, unfiltered, no added sulphite, vegan

Gernot and Heike Henrich are life long innovators. Since taking over the family estate in 1985 they have constantly sought to improve and explore. Now farming biodynamically, which they see as being right for the planet and better for the wines, they were among the first to move to focus on quality and champion local grape varieties.