Heinrich, Naked Orange, Neusiedlersee-Hügelland, Burgenland, Austria

Who - Gernot & Heike Heinrich

Where - Neusiedlersee-Hügelland, Burgenland, Austria

What - Orange Wine - Chardonnay, Weissburgunder, Roter Traminer, Muskat Ottonel, Grauer Burgunder (Pinot Gris)

How - Biodynamic farming, Vegan. Two weeks fermentation on the grape skins and 18 months between amphora and big ol' oak barrels made with super lo-fi winemaking.

Gernot and Heike Henrich are life long innovators. Since taking over the family estate in 1985 they have constantly sought to improve and explore. Now farming biodynamically, which they see as being right for the planet and better for the wines, they were among the first to move to focus on quality and champion local grape varieties. 
Naked wines are made with minimal intervention, nothing to hide behind. 
Made from fruit from both sides of the Lake Neusiedl, this is a blend of all your favourite Austrian varieties. Zesty, juicy blood orange and citrus fruit.